Noxturnal Decaf

Noxturnal Decaf

Risaralda, Colombia • Washed

Nostalgic Modern
Light Dark

Notes: CARAMEL, HAZELNUT

Noxturnal Decaf

Coffee Description

This amazing decaf coffee produced by Ana Mustafa on her farm in La Celia, Colombia has notes of ripe citrus and creamy caramel sweetness. The coffee is decaffeinated using the EA Sugarcane process, making sure it still retains a lot of the beautiful sweet notes.

Coffee Story

This Fincas Mustafa (DECAF) is produced by the Mustafa Family on their farm in the Risaralda region of Colombia. The farm is part of the LaREB cooperative run by Herbert Penaloza and Ana Mustafa. LaREB supports smaller or less experienced members with production advice and professional quality control. They also export coffee directly from the farmers which secures the supply chain and transfers more value back to producers. Ana works closely with Herbert to run LaREB. She is a progressive producer who furthers speciality coffee in Colombia by developing experimental processes.

Details

Origin
Risaralda, Colombia
Process
Washed
Elevation
1,620 MASL